Farhad Masoomi-Aladizgeh
My research is to apply quantitative molecular approaches to shed light on the vulnerability of crops to environmental stresses, such as drought and heat waves.
"My goal is to develop climate-resilient crops to maintain food security."
I investigate the impacts of elevated CO2 and temperature on grain quality (protein quality).
"Quality of crops is affected under environmental changes."
Abstracts this author is presenting: